Tk.

Cream of chicken/ Mushroom / Mixed

Indulgence of chicken cream. Creamiest soup of the freshest mushrooms.

Tk. 195

Chef Salad Bowl

The bowl of the freshest greenies with cashew nuts and olives- the chef’s choice!

Tk. 525

Gyoza

Jiaozi Chinese dumplings made with fresh cabbage, ground meat, and chili oil, wrapped with gow gee and served with soy sauce.

Tk. 345

Sautee Mushroom

Fresh button mushrooms cooked in olive oil, seasoned with black pepper, garlic and served with teriyaki sauce.

Tk. 478

Nachos

Hot and crispy tortilla chips married with melted cheese, chicken cuts and olives.

Tk. 445

Szechuan Chili Chicken

Tender and juicy boneless chicken thigh cooked with szechuan oil, soy sauce & rice vinegar.

Tk. 435

Beef ChiliOnion

Sliced thin cut beef, stewed mushrooms and onions and garlic chili.

Tk. 545

Foil Baked Fish Fillet

Fresh green lettuce covering a tender white fish fillet in a foil baked to perfection comes with a portion of rice/vegetables/mashed potato.

Tk. 775

Classic Fried Rice (For 1 Person)

Fresh prawns cooked with heavy cream, olive oil, and mustard, butter.

Tk. 200

Chicken Rice Bowl

Bowl of fried rice with a sunny side up egg and tender curry.

Tk. 525

Mixed Chow Mein

Hakka noodles hugged with tender chicken breasts with fresh vegetables dressed in oriental sauce, eggs and prawns.

Tk. 430

Hummus with Pita Bread

Levantine dip or spread made by cooked and mashed chickpeas and other beans blended with spices and complemented with warm pita bread.

Tk. 395

Grilled Beef Pizza

Tk. 770

Kulfi

The traditional Indian ice-cream with rice flour, evaporated milk, saffron, arrowroot powder and fresh cream.

Tk. 250

Mineral water (Small)

Tk. 40

Thai Thick Soup (Chicken/ Prawn/ Mixed)

Warm and thick soup of fresh cut Thai leaves with tender chickens or prawns or both

Tk. 245

Thai Cashew Nut Salad

Thai seasoned roasted cashew nuts with tender chicken bits.

Tk. 595

Har gaw

Delicate traditional Cantonese dumplings made of bamboo shoots, prawns, sesame oil, and oyster sauce and wheat starch, served in dim sum.

Tk. 395

Sautee Vegetables

Fresh colorful vegetables of bite size cooked in olive oil to tender.

Tk. 195

Burger (Beef/Chicken)

Hot buns hugging a hearty beef / chicken patty covered in melted cheese with slices of tomatoes & fresh lettuce.Comes along with French Fry.

Tk. 434

Chicken ChiliOnion

Tenderized boneless chicken thighs, chili sauce, spring onions and green chilies.

Tk. 435

Beef Basil Leaf

Lean sliced beef cooked with oyster sauce, soy sauce and Thai basil sauce.

Tk. 545

English Fish & Chips

Fresh and juicy fish fried in batter, served with chips.

Tk. 755

Classic Fried Rice (For 2 Person)

Flavored rice, fried toasted with soya sauce, basil sauce and egg.

Tk. 395

Beef Rice Bowl

Bowl of cooked rice with a sunny side up egg and hearty juicy beef.

Tk. 575

Vegetables Chow Mein

Authentic Chinese chow mein noodles dressed with soy sauce and oyster sauce.

Tk. 395

Arayes (Beef/ chicken)

Stuffed kofta, a spiced beef/chicken into grilled pita pockets.

Tk. 695

Seafood Pizza

Tk. 770

Faluda

Of Persian origins, this cold dessert uses noodles, rose syrup, vermicelli and sweet basil seeds served with ice-cream.

Tk. 250

Mineral water (Large)

Tk. 60

Thai Clear Soup ( Chicken/ Prawn/ Mixed)

Fresh green vegetables cooked in a chicken or prawn broth with fresh cut Thai leaves.

Tk. 245

Som tam Salad Bowl

From the ethnic Lao people, a spicy salad of shredded unripe papaya.

Tk. 495

Sui Mai

Traditional Cantonese dim sum made with shrimp, oyster sauce, chestnuts, lean ground meat wrapped in wonton.

Tk. 395

Bangkok Style Vegetables

A colorful mix of broccoli, carrots, green beans, baby corn, bell pepper, onions, mushrooms and sugar snap peas.

Tk. 195

Fataya (Beef/Chicken)

Hearty beef/chicken minced with hot sauce, mustard, fresh vegetables, vinegar wrapped in delicious little triangles of baked golden brown dough.

Tk. 210

Chicken Basil Leaf

Boneless chicken, cooked with Thai holy basil, green beans, and oyster sauce.

Tk. 435

Mongolian Beef

Sliced hearty beef of flank steak made with onions and paired with mushrooms served with mongolian sauce.

Tk. 645

Norwegian Salmon (150gm)

Authentic Norwegian salmon fillet cooked with lemon juice, black pepper, garlic, sea salt & butter.

Tk. 1320

Tom Yum Rice (For 1 Person)

A Chinese traditional fried rice with egg using soy sauce, lime leaves, tom yum paste and oyster sauce

Tk. 300

Prawn Rice Bowl

Cooked rice with a sunny side up egg and fresh prawn in a bowl.

Tk. 625

Spaghetti Bolognese

Fresh boiled Spaghetti cooked with tomato paste, and ground meat, dressed with parmesan cheese and olive oil.

Tk. 498

Arabic Shawarma (Chicken)

Pita bread wrapped around tender chicken/beef fillets, smoked paprika, cinnamon, olive oil and turmeric.

Tk. 395

Beef Pepperoni Pizza

Tk. 660

Brownie

A dense chocolate brownie made with dark chocolate chips, cocoa butter, real honey, fresh eggs and powdered sugar.

Tk. 250

Sparkling Water (Perrier)

Tk. 290

Sparkling Water (Small)

Tk. 158

Sea Food Soup (squid, Crab, Prawn, Fish)

The flavors of the sea in a hot bowl with delicate squids, oceanic crabs, clear prawns and delicious fish.

Tk. 295

Greek Salad Bowl

A Greek cuisine, the Horiatiki salad boasts pieces of tomatoes, cucumbers, feta cheese, onions, and black olives, dressed with spices.

Tk. 595

Dumpling Soup

A steamy broth of Cantonese spices coupled with delicate dumplings served with spinach and chili sauce.

Tk. 245

Kang Kong Fried Vegetables

A Philippine vegetable that uses water spinach, oyster sauce and seasonings.

Tk. 195

Chicken Lollipop

Chicken winglet made from tinder juicy chicken meat pushed from the bones to the top and covered in crispy rice flour and sauce.

Tk. 345

Kung-Pao Chicken

The classic dish in szechuan cuisine: spicy, stir-fried dish made with cubes of chicken, cashewnuts, vegetables, and chili peppers.

Tk. 475

Beef Ribs

Slow cooked juicy meat cut from brisket, chuck and rib areas to ensure thickness cooked to dark brown that comes with mashed potato/vegetables.

Tk. 1145

Norwegian Salmon (280gm)

Authentic Norwegian salmon fillet cooked with lemon juice, black pepper, garlic, sea salt & butter.

Tk. 2200

Tom Yum Rice (For 2 Person)

A Chinese traditional fried rice with egg using soy sauce, lime leaves, tom yum paste and oyster sauce

Tk. 495

MandiRice

Mandi chicken dressed with charcoal, saffron, olive oil & served with tomato chutney,comes along with Arabic flavored basmati rice including cashewnut, rasin & vegetables raita sauce (For Extra quartar chicken please add 300tk)

Tk. 545

Penne Carbonara

Fresh penne pasta cooked with pancetta and heavy cream dressed with olive oil and sea salt.

Tk. 498

Arabic Shawarma (Beef)

Pita bread wrapped around tender chicken/beef fillets, smoked paprika, cinnamon, olive oil and turmeric.

Tk. 495

Cheese Lovers Pizza

Tk. 660

Penna cotta

The taste of Italian dessert made with sweetened cream thickened with gelatin and molded.

Tk. 150

Chicken Corn Soup

Summer corn soup with tender chicken meat to warm your soul and body.

Tk. 195

Caesar Salad Bowl

Mexican salad with romaine lettuce and croutons dressed with lemon juice, Worcestershire sauce, Parmesan cheese and black pepper

Tk. 595

Szechuan Vegetables

Made with fresh green beans, sesame seeds, red bell pepper, bok choy, yellow squash, and teriyaki sauce.

Tk. 195

Fried Calamari

Tender pieces of squid soaked in buttermilk, coated with seasoned flour and deep fried to golden brown crispiness.

Tk. 445

Lemon Grass Chicken

In Vietnamese cuisine, Gà nướng sả is grilled chicken with lemon grass including garlic, onion, sugar cream and light base of honey.

Tk. 475

Black Pepper Beef Tenderloin

Juicy beef tenderloin cooked with mustard, soy sauce, sesame seeds, oyster sauce and black pepper hat comes with mashed potato.

Tk. 790

Pan Seared Fish

Striped bass cooked with lemon, black pepper, canola oil comes with a portion of rice/vegetables/mashed potatoes.

Tk. 775

Vegetable les Fried Rice (For 1 Person)

Flavored fried rice with fresh vegetables, soy sauce, chili garlic sauce, toasted sesame oil and carrots.

Tk. 200

Lasagna

Made from layers of thin pasta, heart ground meat, fresh vegetables, cheese and seasoned with garlic, oregano and basil.

Tk. 498

Beef Adana Kebab

Ground beef seasoned with red pepper flakes, garlic, black pepper, yogurt, sumac. red onion and cinnamon.Comes with grilled seasonal vegetables,and pita bread along with tahini sauce.

Tk. 825

BBQ Chicken Pizza

Tk. 660

Soft Drinks or Soda

Tk. 185

Spring RoiI

Spongy in the inside, crispy on the outside, filled with juicy chicken.

Tk. 210

Wonton

Tender chicken seasoned in middle of a crispy wonton chip made of flour, egg, water and salt.

Tk. 210

Pan-Roasted Baby Chicken

Soft and boneless chicken cooked with baby potatoes, garlic, tomato puree olive oil and demi glace sauce.

Tk. 775

Sirloin Steak

Beef cut from the sirloin and cooked with butter, olive oil and garlic, seasoned with fresh herbs, that comes along with a portion of rice/mashed potato/vegetables that comes along with roasted garlic and grilled tomato.

Tk. 1045

Red Snapper (Grilled/ Steamed/ Deep Fried)

Red Snapper fillets grilled to perfection, or steamed to aromatic, or crispy deep fried comes along with vegetables.

Tk. 1145

Grilled Mackerel Fish

Mackarel fishgrilled with mustard, paprika, lemon, ginger, butter and basil comes with a portion of of rice/vegetables/mashed potato.

Tk. 745

Chicken Adana Kebab

Turkish dish made with chicken grounded and seasoned with tomato paste, chili powder and urfa.Comes with grilled seasonal vegetables,and pita bread along with tahini sauce.

Tk. 645

Freshly Squeezed Juice

Tk. 158

Milk Shake

Tk. 229

Spicy Shrimp (6 pcs)

Fresh shrimp seasoned with grill seasonings, salt, pepper, lemon zest, juice & chopped parsley.Comes along with freshgarden salad

Tk. 625

B-B-Q Chicken

Hand-picked chickens barbecued and seasoned with spice rub and barbeque sauce.

Tk. 775

Pan-Seared Chicken

Skinless chicken breasts cooked with garlic butter, onion line apple cider vinegar and Italian seasonings comes with apple,cucumber lettuce salad.

Tk. 795

T-Bone Steak

Beef cut from the short loin cooked with black pepper, olive oil, fresh rosemary and garlic that comes along with a portion of rice/mashed potato/vegetables that comes along with oasted garlic and grilled tomato.

Tk. 1145

Vegetable les Fried Rice (For 2 Person)

Flavored fried rice with fresh vegetables, soy sauce, chili garlic sauce, toasted sesame oil and carrots.

Tk. 395

Mandi Chicken With Rice

Mandi chicken dressed with charcoal, saffron, olive oil & served with tomato chutney,comes along with Arabic flavored basmati rice including cashewnut, rasin and vegetables raita sauce

Tk. 545

Beef Bolognese Pizza

Tk. 770

Chicken Francaise

Tender boneless chicken breasts cooked with chicken broth and tangy lemon serve, with spaghetti.

Tk. 775

Black Bean Chicken

Fermented black beans cooked with skinless chicken cubes,soy,sauce and vegetables.

Tk. 475

Fillet Mignon (bbq flavored)

Beef cut from the smaller end of the tenderloin cooked with rosemary, olive oil, black pepper, dressed in barbeque sauce that comes along with a portion of rice/mashed potato/vegetables hat comes along with roasted garlic and grilled tomato .

Tk. 1045

Pomfret Fish Fry ( Grilled/ Fried)

Fresh caught Pomfret fried with hot spices, spring onion, rock salt and ginger comes with a portion of of rice/vegetables/mashed potato.

Tk. 790

Szechuan Fish

Fresh Red Snapper cooked with szechuan sauce, ginger, rice vinegar and vegetables.

Tk. 545

Butter Rice (For 1 Person)

Aromatic flavored rice toasted with butter and herbs.

Tk. 200

Grill Platter

A fine platter of the best dishes from Middle-East to experience the culture through taste buds, Comes along with pita bread and grilled vegetable, and mouth watering Tahini sauce & green chilli sauce.

Tk. 2295

Mirage Delight

Tk. 229

Prawn Tempura (6 pcs)

Tender prawn dipped in tempura batter and deep fried to crispy golden brown.

Tk. 625

Foil Chicken

Tender Chicken cooked in foil with home made chili tomato sauce,tomato,capsicum & onion

Tk. 525

Charcoal Grill Beef Steak

Juicy Beef Steak grilled with butter, garlic, sea salt and fresh herbs.

Tk. 1045

Sweet & Sour Fish

Fish fillet cooked with plum sauce, tomato sauce, brown sugar and fresh herbs comes with a portion of of rice/vegetables/mashed potato.

Tk. 545

Butter Rice (For 2 Person)

Aromatic flavored rice toasted with butter and herbs.

Tk. 395

Steam Rice (For 1 Person)

Plain aromatic and warm rice.

Tk. 150

Tropical Eye Opener

Tk. 229

Chicken Satay (6pcs)

An Indonesian recipe for chicken seasoned and skewered and grilled, served with peanut butter sauce.

Tk. 445

Buffalo Chicken Wings (6pcs)

America’s flavor in chicken wings deep fried and then coated in a vinegar-based cayenne pepper hot sauce.

Tk. 495

Sizzling Chicken

Skinless chicken breasts cooked to sizzle in barbeque sauce, with olive oil.

Tk. 525

Beef Teriyaki

Flak Steak made with brown sugar, soy sauce, fish sauce, bell pepper and olive oil that comes along with a portion of rice.

Tk. 645

Creamy Garlic Fish

Fresh cube cut fish cooked with cream, butter, olive oil and lemon juice comes with a portion of of rice/vegetables/mashed potato

Tk. 595

Steam Rice (For 2 Person)

Plain aromatic and warm rice.

Tk. 295

Lassi (Sweet/Salty)

Tk. 158

Fried Chicken (Honey glazed/ bbq/ Hong-Kong Style)

Heart and flavorful chicken fried with honey or BBQ sauce or a special Hong-Kong style with soy sauce, sesame oil and spring onions.

Tk. 495

Hummus & Pita Bread

Levantine dip or spread made by cooked and mashed chickpeas and other beans blended with spices and complemented with warm pita bread.

Tk. 345

Arayes

Stuffed kofta, a spiced beef, into grilled pita pockets.

Tk. 695

Arabian Shawrma Beef

Pita bread wrapped around tender chicken fillets, smoked paprika, cinnamon, olive oil andturmeric.

Tk. 475

Arabian Shawrma Chicken

Pita bread wrapped around tender chicken fillets, smoked paprika, cinnamon, olive oil andturmeric.

Tk. 375

French Fries

Fresh potatoes fried to golden yellow for crispy fries seasoned with salt, chili powder and mixed herbs.

Tk. 195

Potato Wedges

Large potato slices baked to golden brown with a sprinkle of parmesan cheese and salt.

Tk. 195

Creamy Garlic Prawn

Fresh prawns cooked with heavy cream, olive oil, and mustard, butter.

Tk. 875

Chef Special Mixed Fried Rice Chicken

Fragrant rice fried with tender chickens and prawn with chef’s special seasoning.

Tk. 300

Fruit Lassi

Tk. 197

Grilled King Prawn (4pcs)

4 king prowns grilled comes with saute Vegetables.

Tk. 996

Chef Special Mixed Fried Rice Prawn

Fragrant rice fried with tender chickens and prawn with chef’s special seasoning.

Tk. 495

Fresh Lemonade

Tk. 158

Grilled Seafood Platter ( for 2 person )

A bountiful combination of fish fillets, calamari , crab, and prawns served with fresh cut vegetables and cream.

Tk. 1275

Fresh Lime Soda

Tk. 197

Grilled Seafood Platter ( for 4 person )

A bountiful combination of fish fillets, calamari , crab, and prawns served with fresh cut vegetables and cream.

Tk. 2275

Iced Tea

Tk. 158

Grilled Calamari with Sautee Mushroom

Shiitake mushrooms cooked with grilled squids in stir fry sauce, butter and olive oil.

Tk. 675

Iced Coffee with Milk

Tk. 229

Oreo Shake

Tk. 229

Mocha Frappe

Tk. 229

Grilled Crab

Meaty crab legs cooked with olive oil, lemon, sweet rub, garlic, basil and salted butter.

Tk. 695

Water Melon and Lemonade

Tk. 245

Honey Therapy

Tk. 276

Prawn With Chili ginger/ Chef Style Prawn

Fresh shrimps made with soy sauce, brown sugar, sesame oil, fresh ginger, sugar snap peas and green chili.

Tk. 875

Virgin Mojito

Tk. 255

Assorted Mega Platter (for 2 person)

An exquisite mega assortment of crispy French fries, hot buffalo chicken wings, Indonesian chicken satay, juicy chicken lollipop, spongy spring rolls and cashew nut salad with two types of sauce.

Tk. 825

Assorted Mega Platter (for 4 person)

An exquisite mega assortment of crispy French fries, hot buffalo chicken wings, Indonesian chicken satay, juicy chicken lollipop, spongy spring rolls and cashew nut salad with two types of sauce.

Tk. 1650

*All prices are subject to 15% VAT