House- 9/A/1, Road- 03. Gulshan-1, Dhaka- 1212, Bangladesh.
Jiaozi Chinese dumplings made with fresh cabbage, ground meat, and chili oil, wrapped with
gow gee and served with soy sauce.
Delicate traditional Cantonese dumplings made of bamboo shoots, prawns, sesame oil, and
oyster sauce and wheat starch, served in dim sum.
Traditional Cantonese dim sum made with shrimp, oyster sauce, chestnuts, lean ground meat
wrapped in wonton.
A steamy broth of Cantonese spices coupled with delicate dumplings served with spinach
and chili sauce.
*All prices are subject to 15% VAT
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